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To make this mild and easygoing recipe, thou Require the below-written ingredients:

Ingredients Needed

1 tsp lemon juice

1/4 tsp baking soda

1 Cadbury chocolate

3 tbsp Cadbury cocoa powder

1pinch salt

1/3 cup sugar

1/2 tsp vanilla extract

1/2 cup whole wheat flour

2 tbsp oil

1/2 cup water

Method

1. Combine all the wet and dry ingredients along with the Cadbury cocoa powder.
2. Whisk it well, pour the batter into smeared muffin cups.
3. Smoothly press the chocolate squares into the batter in a way they get immersed into the batter
4. Bake at 180 degrees for 30 minutes.
5. Dust the cakes with Cadbury cocoa a serve

Today I am sharing one of the #eggless recipes from Chef Ritika Gupta in Collaboration with Cadbury 

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